Set knife and fork for meat made by the German company Everts Solingen. Perfect for grilled meats, roasts and poultry, it will be useful during grilling, family parties or meetings with friends. The set was packed in an elegant gift wrap..
Santoku Japanese chef's knife with an almost cleaver-like straight cutting edge used for chopping. Handles cutting meat, vegetables, fruits well. Allows you to cut for long periods of time without worrying about hand fatigue. Chefs value it for its abilit
Traditional Japanese Sashimi knife also called Yanagiba. Created for the production of traditional sushi or sashimi. It perfectly portions, fillets, pulls the skin, and thanks to one-sided sharpening, it also cuts into thin slices. Made in Japan.
PV 208 TUBO-12 / RD (Red) - 12-piece set of universal kitchen knives by the Italian brand DOI LEONS at a great price! Arlecchini series designed for everyday use. Sharp-edged blades facilitate all kitchen work. Made in Italy
PV 208 TUBO-12 / WH - a 12-piece set of universal kitchen knives by the Italian brand DOI LEONS at a great price! Arlecchini series designed for everyday use. Sharp-edged blades facilitate all kitchen work. Made in Italy.
Universal vegetable peeler. Peeling round or oblong fruits and vegetables such as cucumbers, potatoes and apples is no longer a problem. The movable stainless steel blade guarantees minimal loss of peeling and optimal alignment with the food.
Pretty - a light, universal, original Japanese kitchen knife for peeling and cutting small vegetables and fruits. It is characterized by a fast, narrow blade that can be easily controlled with precision. Handle made of unpainted Japanese oak.
Kasumi Blue Titanium Paring is made of Molybdenum-vanadium stainless steel, coated with a blue titanium coating. It gives the blade super abrasion resistance. Titanium is also inert, so it prevents giving food a metallic aftertaste. Note!!! Very sharp!!!
Kasumi Blue Titanium Utility made of molybdenum-vanadium stainless steel coated with a blue titanium coating. It gives the blade super abrasion resistance. Titanium is also inert, so it prevents giving food a metallic aftertaste. Very sharp!!!
Kasumi Blue Titanium Santoku made of molybdenum-vanadium stainless steel coated with a blue titanium coating. It gives the blade super abrasion resistance. Titanium is also inert, so it prevents giving food a metallic aftertaste. Very sharp!!!
Kasumi Blue Titanium Chef made of molybdenum-vanadium stainless steel coated with a blue titanium coating. It gives the blade super abrasion resistance. Titanium is also inert, so it prevents giving food a metallic aftertaste. Very sharp!!!
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