Traditional Japanese Sashimi knife also called Yanagiba. Created for the production of traditional sushi or sashimi. It perfectly portions, fillets, pulls the skin, and thanks to one-sided sharpening, it also cuts into thin slices. Made in Japan.
4.84 / 5.00
4651 reviews
IdoSell Trusted Reviews
2024-03-20
Fast delivery and good service
2024-03-18
I am very satisfied with the products ordered .Produit efficace pour atenuer le bruit du pistolet Reximex