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Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)
Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)
Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)
Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)
Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)
Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)

Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)

  • Due Cigni Sashimi 215mm in 420JS stainless steel. Made by artisans in Japan, with a comfortable round maple wood handle. The long, narrow blade is perfect for cutting meats or fish for sushi. Note!!! Very sharp!!!
List price33,31 €
33,31 €
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Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)
Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)
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Description
Dane techniczne
Warranty
Recomended
Due Cigni Sashimi Japanese knife, cutting and portioning 215mm (HH04/21.5)33,31 €
Symbol
HH04/21.5
EAN
8053675020066
Technical data

Due Cigni Sashimi 215mm in 420JS stainless steel. Made by artisans in Japan, with a comfortable round maple wood handle. The long, narrow blade is perfect for cutting meats or fish for sushi. Note!!! Very sharp!!!

420JS martensitic stainless steel rich in 0.15% carbon, containing min. 12% chromium, which offers high hardenability in the range of 54-56 HRC and strength, toughness, machinability and excellent corrosion resistance. The high carbon content produces chromium carbide compounds for wear resistance and edge retention after hardening. Due to its high hardness, the steel is suitable for manufacturing cutting tools, knife blades and medical instruments.

Blade - extremely sharp with a Sashimi (Yanagiba) shape, ideal for preparing traditional sushi and sashimi, portioning, filleting, skinning. The single-sided grind allows you to cut food into thin slices and the extremely long blade gives you the ability to do it in one cut. The blade is brought out with a single-sided grind (Single Beveled) which guarantees great cutting properties. Finished with an elegant satin finish, which, in addition to aesthetic qualities, prevents the sliced vegetables or meat from sticking to the blade.

Handle - made of natural maple. The ring fixed on the handle prevents the blade from slipping out. The traditional round shape allows the knife to easily fit into any hand and work for a long time without hand fatigue.

NOTE!
The knife is not dishwasher safe!!! Hand washing in mild detergent is recommended.

Made in Japan
The knives in this series are manufactured in Seki City famous for producing the highest quality knives.

The knife is packaged in a cardboard gift box.

Technical data:
Product number: HH04/21.5
Product name: Sashimi 215mm

Overall length: 330.0mm / 11.22"
Blade length: 215.0 mm / 6.5"
Blade thickness: 1.5 mm / 0.6"
Handle length: n.d.
Handle thickness: n.d.
Weight: n.d.

Blade material: 420JS
Blade hardness: 54-56 HRC
Blade grind: Single Bevelled
Blade finish: Satin

Handle material: Maple wood
Handle finish color: Yellow

Sheath (holster): None
Additional accessories: None

Design: Due Cigni
Brand: DUE CIGNI Coltellerie
Manufacturer: Oreste Frati S.R.L.
Country of origin: Japan

Development: the Sharg® company

Sharg Warranty

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2024-07-08
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