Microtech Santoku 6'' Kitchen Knife Titanium Bolster/OD Green G10, Stonewashed M390MK (3200B-10OD)

Microtech Santoku 6" Titanium Bolster / OD Green G10, Stonewashed M390MK (3200B-10OD) – a santoku kitchen knife made of Böhler M390MK steel

The Microtech Santoku 6" Titanium Bolster / OD Green G10, Stonewashed M390MK (3200B-10CA) is a santoku kitchen knife designed for precise slicing, chopping, and portioning of ingredients in both home and professional kitchens. The Böhler M390MK steel blade, Santoku profile, flat grind, and Stonewashed finish create a design focused on stable blade control, high durability, and smooth performance on the cutting board. The handle, made of G10 / Titanium, combines the secure grip of G10 composite with a titanium bolster, which enhances the knife’s structural integrity and aesthetic appeal. The included blade guard facilitates safe storage and transport without the need for a traditional sheath.

Böhler M390MK – powder steel developed for Microtech

Böhler M390MK is a high-performance powder steel used by Microtech, designed for resistance to wear, corrosion, and long-lasting edge retention. In a Santoku kitchen knife, it facilitates consistent vegetable slicing, meat portioning, herb chopping, and the preparation of ingredients requiring a clean, controlled cut. The material’s high wear resistance makes this model well-suited for intensive kitchen work, where the blade must maintain its effectiveness and predictability over the long term.

Santoku profile and flat grind – smooth cutting and control on the cutting board

The santoku profile is designed for versatile kitchen work, including slicing, chopping, and portioning. The flat grind ensures the blade glides smoothly through food, minimizing resistance when working with vegetables, fruits, meat, and herbs. The Stonewashed finish gives the blade a matte, professional look and helps mask minor signs of regular use that may appear from contact with the cutting board and the ingredients being prepared.

G10 / Titanium – stable grip and titanium bolster

The G10 / Titanium handle is designed to provide stable support for the hand during extended kitchen work. The G10 composite offers resistance to moisture, temperature, and typical mechanical stress, while the titanium bolster reinforces the structure and enhances the precision of the finish. The subtle surface texture improves grip control, even with damp hands, while the Torx screw fastening increases the rigidity of the entire assembly and facilitates access to mounting components during maintenance.

Why choose the Microtech Santoku 6" Titanium Bolster / OD Green G10 for your kitchen?

The Microtech Santoku 6" Titanium Bolster / OD Green G10 is designed for users looking for a versatile kitchen knife featuring premium materials and the technical expertise of the Microtech brand. Böhler M390MK steel ensures high durability, the flat grind supports clean blade guidance, and the G10 / Titanium handle provides a secure grip and solid support. The santoku design works well for everyday meal prep, from chopping vegetables to portioning ingredients. This is a tool for those who value durability, precision, and modern aesthetics in the kitchen.

Key features at a glance

• Böhler M390MK — high-performance powder steel.
• Santoku profile — slicing, chopping, and portioning ingredients.
• Flat grind — smooth glide of the blade through ingredients.
• Stonewashed — matte finish that masks micro-scratches.
• G10 / Titanium — stable grip and titanium bolster.
• Blade guard — safe storage and transport.

Technical data

Frequently Asked Questions

How do I care for and sharpen the Böhler M390MK steel in the Microtech Santoku knife?

Böhler M390MK steel should be thoroughly cleaned and dried after use, especially after contact with acidic foods, moisture, or salt. For sharpening, it is best to use a diamond sharpener or a high-quality ceramic system, as powder steel with high wear resistance requires an effective abrasive and a stable angle.

What kitchen tasks is a Santoku knife best suited for?

The santoku knife is best suited for slicing vegetables, chopping herbs, portioning meat, working with fruit, and preparing ingredients that require a smooth glide of the blade along the cutting board. It is a versatile kitchen tool that effectively replaces or complements the classic chef’s knife.

Will a G10 / Titanium handle work well in the kitchen?

Yes, G10 / Titanium works well in the kitchen because it combines the moisture and heat resistance of G10 composite with the durability of a titanium bolster. After washing, it is advisable to dry the entire knife to ensure the long service life of the steel and assembly components.

Does the knife come with a sheath?

No, this model does not come with a traditional sheath or holster. However, the set includes a blade guard that protects the cutting edge and makes it easier to store the knife safely in a drawer, bag, or kitchen organizer.

What makes the Stonewashed finish unique?

Stonewashed creates a matte, workhorse surface that effectively masks minor signs of regular use. In a kitchen knife, it helps maintain the blade’s aesthetic appearance despite contact with cutting boards, food, and daily cleaning.

Prepared by: Specialists at Sharg® company – Your expert in EDC and cutting tools