Forged Vegetable Black Polymer, Polished, a durable vegetable knife with a forged blade, designed for intensive use. The precise stainless steel blade and stable POM handle ensure comfort, hygiene and control when working in the kitchen.
Usuba traditional tool for processing vegetables. Thanks to the high blade, the hand is well separated from the board, which ensures comfortable work. It resembles a narrow cleaver or a Nakiri knife, but unlike them, it has a one-sided cut. Made in Japan
