XinCraft 9" Japan Chef Buffalo Horn/Rosewood/Nickle Silver, Damascus is a handmade Japanese gyuto kitchen knife designed as a versatile tool for precision work with meat, fish and vegetables in professional and home kitchens.
XinCraft 9" Japan Chef Buffalo Horn/Rosewood/G10, Damascus is a handmade Japanese kiritsuke kitchen knife designed as a versatile tool for precision work with meat, fish and vegetables in professional and home kitchens.
Santoku 4.2" Titanium Bolster/Ivory G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Santoku 4.2" Black G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Titanium Bolster/Ember G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Utility Signature Bronze Titanium Bolster/Carbon Fiber, Black DLC premium kitchen knife that combines a versatile M390MK steel blade with an ergonomic handle made of carbon and titanium. A unique blend of durability, precision, and modern aesthetics.
Santoku 4.2'' Signature Bronze Titanium Bolsters/Live Wire Carbon Fiber, Black DLC premium kitchen knife that combines an M390MK steel Santoku blade with an ergonomic carbon fiber and titanium handle. A unique blend of durability and modern aesthetics.
Santoku 4.2'' Signature Bronze Titanium Bolsters/Carbon Fiber, Black DLC, premium kitchen knife that combines an M390MK steel Santoku blade with an ergonomic carbon fiber and titanium handle. A unique blend of durability, precision, and modern aesthetics.
Santoku 6" Titanium Bolster/OD Green G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Santoku Japanese chef's knife with an almost cleaver-like straight cutting edge used for chopping. Handles cutting meat, vegetables, fruits well. Allows you to cut for long periods of time without worrying about hand fatigue. Chefs value it for its abilit
Santoku Knife 6" Merlot G10, Stonewashed premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A unique combination of durability, precision and modern aesthetics for the discerning user
Gyuto an essential tool for every cook. Widely used knife for chopping, slicing, dicing. Works well for dicing vegetables, portioning meat, slicing cold cuts. A wide head with a cutting edge with a light belly allows both the
Kasumi Damascus Santoku with VG-10 stainless steel core finished with 32 ply damascus. Made using the same methods as samurai swords, with a comfortable European pakka wood handle. Note!!! Very sharp!!!
Kasumi Tora Santokui n Molybdenum Vanadium Stainless Steel. Made using the same methods as samurai swords, with a comfortable round handle made of magnolia wood laminated with black epoxy. Note!!! Very sharp!!!
Kasumi Tora Nakiri in Molybdenum Vanadium Stainless Steel. Made using the same methods as samurai swords, with a comfortable round handle made of magnolia wood laminated with black epoxy. Note!!! Very sharp!!!
Tokisu Gyuto Stabilized Wood/Epoxy, Damascus - versatile Gyuto kitchen knife with decorative Damascus Blade and stabilized wood and epoxy resin handle. A precision tool for everyday cooking with an elegant, unique design.
Tokisu Gyuto Black Rubber, Damascus (17475) - versatile Gyuto kitchen knife with decorative Damascus blade and non-slip black rubber handle. Designed for precision cutting of meat, fish and vegetables in everyday kitchen work.
Utility Abalone/Epoxy, VG10 Damascus - compact utility type kitchen knife with VG10 Damascus blade and mother-of-pearl epoxy resin handle. Precision cuts, lightweight operation and sophisticated aesthetics in one tool.
Herbertz Santoku (347317) - a classic Santoku kitchen knife with a stainless steel head and a light beech wood handle. The minimalist design combines Japanese aesthetics with the functionality of everyday kitchen work.
Santoku 4.2" Ember G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Titanium Bolster/Ivory G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Santoku Knife 6" Coyote Tan G10, Stonewashed is a premium kitchen knife with a Santoku-style blade made from M390MK steel and an ergonomic G10 composite handle. It combines durability, precision, and modern aesthetics for demanding users.
Santoku 4.2" Caribbean Blue G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
XinCraft 9" Japan Chef Buffalo Horn/Rosewood/G10, Damascus is a handmade Japanese kiritsuke kitchen knife designed as a versatile tool for precision work with meat, fish and vegetables in professional and home kitchens.
Santoku 4.2" Coyote Tan G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 4.2" Titanium Bolster/Black G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Santoku 6" Titanium Bolster/Caribbean Blue G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
