Kasumi Damascus Sashimi 21 with VG-10 stainless steel core finished with 32 ply damascus. Made using the same methods as samurai swords, with a comfortable European pakka wood handle. Note!!! Very sharp!!!
Kasumi Damascus Paring with VG-10 stainless steel core finished with 32 ply damascus. Made using the same methods as samurai swords, with a comfortable European pakka wood handle. Note!!! Very sharp!!!
Kasumi Damascus Sashimi 27 with VG-10 stainless steel core finished with 32 ply damascus. Made using the same methods as samurai swords, with a comfortable European pakka wood handle. Note!!! Very sharp!!!
Due Cigni Deba, a specialized tool of every cook. The ideal knife for binding meat or fish. The wide, solid blade with a single-sided grind will perfectly meet the kitchen challenges. Made of 420JS stainless steel. Manufactured in Japan.
Due Cigni Nakiri in 420JS stainless steel. Made by craftsmen in Japan, with a comfortable round maple wood handle. The wide flat blade is perfect for cutting vegetables, fruits or chopping herbs. Note!!! Very sharp!!!
Due Cigni Sashimi 215mm in 420JS stainless steel. Made by artisans in Japan, with a comfortable round maple wood handle. The long, narrow blade is perfect for cutting meats or fish for sushi. Note!!! Very sharp!!!
Due Cigni Sashimi 270mm in 420JS stainless steel. Made by craftsmen in Japan, with a comfortable round maple wood handle. The long, narrow blade is perfect for cutting meats or fish for sushi. Note!!! Very sharp!!!
Santoku original Japanese chef's knife. Its specific design makes it good at both slicing boneless meat and chopping or shredding vegetables and fruits.
Gyuto Kitchen Knife, an essential tool for every cook. An ideal knife with a wide range of uses for chopping, slicing or dicing. It works well for dicing vegetables, portioning meat or slicing cold cuts.
Kasumi Blue Titanium Utility made of molybdenum-vanadium stainless steel coated with a blue titanium coating. It gives the blade super abrasion resistance. Titanium is also inert, so it prevents giving food a metallic aftertaste. Very sharp!!!
Kasumi Blue Titanium Paring is made of Molybdenum-vanadium stainless steel, coated with a blue titanium coating. It gives the blade super abrasion resistance. Titanium is also inert, so it prevents giving food a metallic aftertaste. Note!!! Very sharp!!!
Pretty - a light, universal, original Japanese kitchen knife for peeling and cutting small vegetables and fruits. It is characterized by a fast, narrow blade that can be easily controlled with precision. Handle made of unpainted Japanese oak.
Traditional Japanese Sashimi knife also called Yanagiba. Created for the production of traditional sushi or sashimi. It perfectly portions, fillets, pulls the skin, and thanks to one-sided sharpening, it also cuts into thin slices. Made in Japan.
Appet Degustation Knife technological folding tasting knife. A tool for food quality inspectors, professional and amateur chefs and butchers. Thanks to the long narrow blade, slicing a slice of sausage is not a problem..
Santoku Japanese chef's knife with an almost cleaver-like straight cutting edge used for chopping. Handles cutting meat, vegetables, fruits well. Allows you to cut for long periods of time without worrying about hand fatigue. Chefs value it for its abilit
714053 - Serrated kitchen cheese knife from the German brand Everts Solingen. Laser-sharpened stainless steel blade with holes to reduce friction when slicing. Forked tip / fork to serve cheese pieces.
Set knife and fork for meat made by the German company Everts Solingen. Perfect for grilled meats, roasts and poultry, it will be useful during grilling, family parties or meetings with friends. The set was packed in an elegant gift wrap..
Utility Black Cherry G10, Stonewashed - a premium kitchen knife that combines a universal M390MK steel Blade with an ergonomic G10 composite Handle. A unique combination of durability, precision and modern aesthetics.
Chef's 8" Knife OD Green G10, Stonewashed - a premium kitchen knife that combines a precision Chef Blade made of M390MK steel with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Chef's 8" Knife Black G10/Titanium Bolster, Stonewashed - a premium kitchen knife that combines a precision Chef Blade made of M390MK steel with an ergonomic titanium/G10 Handle. A unique combination of durability, precision and modern aesthetics.
Santoku 4.2" Black G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Utility Black G10, Stonewashed - a premium kitchen knife that combines a universal M390MK steel Blade with an ergonomic G10 composite Handle. A unique combination of durability, precision and modern aesthetics.
Santoku 4.2" Titanium Bolster/Black G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Utility Titanium Bolster/Black G10, Stonewashed - a premium kitchen knife that combines a universal M390MK steel Blade with an ergonomic G10 composite and titanium Handle. A unique combination of durability, precision and modern aesthetics.
Pairing Merlot G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Blade with an ergonomic G10 composite Handle. A unique combination of durability, precision and modern aesthetics.
Pairing OD Green G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Blade with an ergonomic G10 composite Handle. A unique combination of durability, precision and modern aesthetics.
Pairing Titanium Bolster/Black G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Blade with an ergonomic G10 and titanium composite Handle. A unique combination of durability, precision and modern aesthetics.
Pairing Titanium Bolster/Ivory G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Blade with an ergonomic G10 and titanium composite Handle. A unique combination of durability, precision and modern aesthetics.
Santoku 4.2" Coyote Tan G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Merlot G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
XinCraft 9" Japan Chef Buffalo Horn/Rosewood/G10, Damascus is a handmade Japanese kiritsuke kitchen knife designed as a versatile tool for precision work with meat, fish and vegetables in professional and home kitchens.
Santoku 4.2" Caribbean Blue G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 4.2" Ivory G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Santoku Blade with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 4.2" OD Green G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Santoku 6" Titanium Bolster/Black G10, Stonewashed a premium kitchen knife that combines a Santoku Blade made of M390MK steel with an ergonomic G10 and titanium composite handle. A unique combination of durability, precision and modern aesthetics
Santoku 4.2" Ember G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 Handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
Pairing Caribbean Blue G10, Stonewashed - a premium kitchen knife that combines a precision M390MK steel Blade with an ergonomic G10 composite Handle. A unique combination of durability, precision and modern aesthetics.
Santoku 6" Ivory G10, Stonewashed - a premium kitchen knife that combines a precision Santoku Blade made of M390MK steel with an ergonomic G10 composite handle. A unique combination of durability, precision and modern aesthetics for the discerning user.
